Berries and summer go together like peanut butter and jelly. They are so refreshing to snack on under the hot California sun. I have a really simple recipe that I like to make. Let me repeat: It’s SO SIMPLE.
. Julienned fresh basil leaves
. Juice of 1/2 a lemon
. Powdered sugar for garnish
- Put all berries in a bowl and mix in the basil with the lemon juice.
- Garnish with some powdered sugar and a fresh edible flower (optional).
See how simple? Try it out, taste it, and leave a comment!